Our Organic Nectar Chai has been blended to evoke deep connections with spice. The recipe is crafted with 100% organic ingredients and the most amazing agave syrup. This vegan-friendly Chai will make your soul sing!

This well-balanced wet Chai mix has all the usual flavours you’d expect to find in Chai, blended with high-quality Organic Ceylon tea and finally mixed with Australian Certified Organic Coconut nectar.

Our Organic Nectar Chai blends amazingly with all alternative milk - proudly vegan friendly!

Blended with black tea, cinnamon, ginger, black pepper, nutmeg, cardamom, vanilla bean, cloves, star anise and coconut nectar.

BREW DETAILS

Brew instructions; Add two tsp to a milk jug, add a small amount of hot water, add milk or mylk, and steam. Let it steep for 3 mins. Strain and serve. Top with our lush coconut blossom chai.
Brew time; 3 minutes
Amount; 2 tsp per 220ml
Brew options; Can be enjoyed in a teapot black, as a Chai Latte or Iced.

220g Amber Glass Jar or 100g Biodegradable Bag

Preservative-free
100% organic
Western Australian Made
Eco-friendly recyclable and reusable glass jar

Tea